At The Cricket Club, we offer a full-service bar that opens at 4 PM every day with closing time subject to discretion.
Limit 1 check per table.
18% Gratuity may be added to parties of 5 or more.
We accept Visa, MasterCard, Discover, & American Express (2.5% service fee added).

Cocktails

 

1998 Called
Ketel One Cucumber & Mint, Lemon, Cantaloupe, Aperol, Amaretto & Absinthe

Station 51 
El Jimador Reposado Tequila, Ancho Chile, Mango, Lime

Tiger Style  
Gray Whale Gin, Lime, Italicus, Lemongrass, Turmeric, Bitters & Garam Masala

Chokehold 
Stoli Blueberry, Borghetti, Cold Brew, Black Raspberry & Vanilla

Kung Fu Pandan 
House Rum Blend, Pandan, Lime, Coconut Foam, & Nutmeg

Grow A Pear 
Copper & Kings Brandy, Pear, Lemon, Falernum & Bitters

Liquid Swords 
Mezcal Union, Strega, Japanese Melon, & Lime

Boots With The Fur 
Wheatley Vodka, Apple, Dry Vermouth 7 Bitters

Fernandos Alibi 
Alibi Gin, Branca Menta, & Bitters

Can I Have Smore? 
Maker’s Mark, Cacao, Toasted Marshmallow, Chocolate Bitters & Marshmallow Foam

French 0.0  (N/A)
Bare Modern Classic Gin, Lemon, Fre Sparkling Brut

Wines by the Glass

 

Whites

* Barone Fini – Pinot Grigio, Italy 

* Avissi – Prosecco, Italy 

Carl Graff – Rieslings, Mosel Germany 
Floral & aromatic, notes of green apple

Von Donabaum – Gruner Veltiner, Austria
Clean & crisp, nose of green apple and white peach, long mineralistic.

Horse Heaven – Sauvignon Blanc, Washington 
Refreshing acidity, aromatics of grapefruit and honeysuckle

Jean Aubron- Folle Blanche, Loire Valley
Crisp & bright, notes of lime zest andf limestone

Lagar De Indra- Albarino, Rias Baixas, Spain
Notes of apple, pear, and aromatic green herbs

Albert Bichot – Chardonnay, Burgundy
Oak-aged, honey, fresh white flowers, and minute minerally

Domaine De La Patience – Chardonnay, France
Crisp citrus & peach notes, unoaked

Vignetti Vumbaca Ciro – Rosato, Italy
Notes of fresh berry flavors, dry and crisp finish

Reds

* Barone Fini – Merlot, Italy 

Gaspard- Pinot Noir, France
Light, fruity, delicate tannins, dark fruit flavors

Stoller Estate – Pinot Noir,Willamette Valley   
French oak barrels, ripe plum and dried bing cherries

Famille Heraud – Cabernet Franc,  Loire Valley
Balanced wine, showcasing both freshness and ripe fruit

The Show – Malbec, Argentina  
Dried herbs, crushed dark berries, notes of black pepper

Cantina Peppucci – Todi Rosso, Umbria 
70% Sangiovese 30% Merlot, fresh, perfect table wine

Il Vino Di Erika – Nabuccone, Tuscany  
Black cherry, plum jam, balsamic, elegant tannic texture

The Kinker- Cabernet, Paso Robles, CA   
Dark fruit, black cassis, savory, earthbound, mineral driven

Field Recordings Fiction – Paso Robles, CA   
No additives, vegan, blueberry pie, sweet carob, and tobacco

Agave

 

Don Julio Blanco
Tres Agaves Blanco
Herradura Anejo
Herradura Ultra Añejo
Mijenta Blanco
Mijenta Reposado
Tequila Ocho Plata
Tequila Ocho Reposado
Tequila Ocho Anejo
Tequila Ocho Extra Añejo
Cantera Negra Reposado
Cantera Negra Añejo
Illigal Mezcal
Union El Viejo
Del Maguey Arroqueño
Del Maguey Albarradas
Vago Espadin

Gin

 

Alibi
Barr Hill
Bluecoat
Bombay Sapphire
Gray Whale
Plymouth Navy Strength
St. George Terroir

 

Amaro & Cordials

 

St. George Absinthe
Ancho Reyes
Aperol
Averna
Bitteroma Bianco
Braulio
Dom Benedictine
Borghetti
Campari
Chinola Mango Passionfruit
Cynar
Cynar 70
Nixta $12
Fernet Branca
Fernet Menta
Grand Marnier
Italicus
Licor 43
Lillet
Strega
Punt E Mes

Whiskey

 

Abasolo
Basil Hayden
Blantons
Buffalo Trace
Elijah Craig
Few
Four Roses Single Barrel
Wild Turkey 101
Woodford Reserve
EH Taylor SB
Widow Jane 10 Year
Weller 10
Redemption Rye
Sagamore Rye
Smoke Wagon Sm Batch
Red Breast 12 Year
Red Breast Lustau Cask
Aberlour
Balvenie
Bowmore
Glenmorangie
Kaiyo 

Vodka

 

Belvedere
Grey Goose
Ketel One
Stateside

Sugar Cane

 

Avuá Cahaça Prata
Appleton Estate 8 Year
Appleton Estate 12 Year
Plantation 3 Stars
Plantation Original Dark
Sailor Jerry Spiced Rum

Beer Menu

 

View Current Beer List

“The Cricket Club approached The Seed with the idea of building out a draft beer program entirely different than those commonly found stateside, yet entirely common when fondly reaching back to old-world European pub tradition. A cask ale or “real ale” program builds upon age old brewing practices, before the times of much modern equipment and know-how. At its roots, “real ale” is beer created using simple and traditional ingredients, matured in a secondary vessel (in this case the cask) of which the beer will also be served from, and lastly lightly carbonated and served without the use of extraneous CO2. The results become a world of beer deeply inspired by low abv, easy drinking, “pub beers” steeped in tradition and inspired by the revival of European pub culture that is one of camaraderie, conversation, and joy spent with friends. A delicious and focused pint of easy drinking beer can become the perfect accompaniment to a warm moment shared amongst family and friends. Cheers!”

~ Amanda & Sean, The Seed: Living Beer Project, 807 Baltic Avenue, Atlantic City, NJ 08410